Locanda Verde 审查

好的食物。好的服务。昂贵的。

曾在许多纽约市的许多餐馆中用餐，但不了解有关炒作的全部内容。

美味的意大利菜肴和美味的鸡尾酒菜单。来过这里多餐，令人惊讶的是从未失望过。晚餐的很棒的餐厅。尽管附近很安静，但这个地方很快就塞满了，所以早点或晚点到达那里。

美味的晚餐-从乳清干酪开胃菜到馄饨，最好的烤土豆，再到松子蛋t和意式冰淇淋/冰糕，一切都令人赞叹不已。

很棒的服务。训练有素的员工。强烈建议您仅此一点。我和我的派对印象深刻。

食物也很好吃。从那里的菜单的糕点部分推荐烤饼和西葫芦咖啡蛋糕。既轻盈蓬松又不太甜美。我和我的朋友们买了法式吐司，我也极力推荐。我不特别喜欢在外面订购法式吐司，因为它通常非常潮湿和糊涂，即使那是应该的。 Locanda Verde确实使它超级好，对我来说，绝对是必须从那里享用早午餐菜单的物品。玉米粥也很美味。如果您不喜欢在AM中填充较少的东西，则非常轻便。

我在这家餐厅共进晚餐。食物很棒。气氛令人兴奋，谈话有点吵，但还算不错。服务很棒。位于曼哈顿的一个非常时髦的部分。很喜欢它。

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我在纽约吃过的一些最好的早午餐/早餐。番茄蛋黄酱的哈希是崇高的！这项服务既快速又友好。这个地方早上很黑，不是您可以坐在这里阅读老报纸多年的地方。好的果汁和鸡尾酒。

由于受到电晕的影响，所有桌子都可以安全地移到餐厅外，并且许多工作人员在为人们服务时都戴上口罩。在一个可爱的环境中度过了一个美好的夜晚-美味的食物，美好的氛围！我们度过了一个非常愉快的夜晚！

找几个朋友在一起，饿了。订购一切，共享家庭风格。喝点葡萄酒或一种美味的鸡尾酒，然后在镇上度过一个夜晚。约会或赶上老朋友的好地方。强烈推荐（如果可以的话）。

独特的风味和翠贝卡的美妙氛围。我尝试了Malfadine Verde白色小牛肉肉酱和陈年的巴马干酪。这个部分很小，但是味道充满了我在其他地方没有的新口味

听说罗伯特·德尼罗（Robert De Niro）经营的餐厅
我认为这比我在意大利吃的意大利菜要好
礼貌的客户服务，生动的食物让我眼前一亮

来自日本的爱

该地区很棒的餐厅
翠贝卡（Tribeca），良好的菜单选择，良好的待遇和美酒，就像在整个国家一样，令人反感。

崇高的burrata + olio di oliva；出色的Linguini + scampi；令人惊叹的绿色玛菲尔丁意大利面（al dente！）...可爱的verdicchio葡萄酒...以及温和的服务。我给罗伯特·德尼罗先生的信息是...我会回来的:-)谢谢！

您在这里品尝羊乳意大利乳清干酪，但在这里别无所求。翠贝卡（Tribeca）的气氛很忙，但仍然很温暖。早午餐很拥挤，但晚餐却是一种愉快的经历。

翠贝卡（Tribeca）的会议真好。美味的食物，完善的服务，舒适的气氛...显然不是一家专门为游客准备的餐厅（周围是“商务”餐）。经验还是成功的。
同样要注意的是，新鲜感和菜肴的品质加重了当地的声誉，这是有代价的！

现象食物和优质的服务。我确实为早午餐菜单上的一个煎饼支付了25美元。我不得不承认这是一个美味的煎饼。买家感到后悔，如果我多付一美元，我可能会得到更多蛋白质的东西。培根显然超出了我的价格门槛。

早午餐的好地方！而且不难保留。您也可以走进酒吧，在酒吧吃饭。

很多桌子，适合团体用餐，也可以带孩子。我看到很多有孩子的桌子。它的天花板也很高，因此您不会感到局促。

至于食物...华夫饼很美味，恰到好处的脆皮和意大利鱿鱼以及鱿鱼和西红柿也很美味。出乎意料的是，他们也有非常好的咖啡！

我会推荐这家餐厅！

绝对完美。从食物到葡萄酒。从等待的礼节到装饰和设计。简直太完美了。
更多图片要关注。

祖母的馄饨名不虚传。完美平衡的舒适感与令人愉悦的味蕾。谎言在季节性的瓜和冰糕沙漠中停留了两个……实际上足以供约4个人共享。

我女友生日那天我们吃了一顿令人难以置信的饭。侍应生是如此友好和乐于助人。

我们一定会回去！

我女儿的结婚宴会在12月6日星期六举行。作为新娘的母亲，我无法告诉您走进那间优雅的房间，然后将一切交给他们最称职的专业人士，是多么美妙的经历。美食太棒了，每个人都超越了一切，以确保接待会圆满成功。我们真的感到被宠爱了。谢谢Locanda Verde的所有人。

来感恩节

非常亲切和热情的工作人员。尽管COVID-感到非常安全，工作人员设法保持氛围。

伟大的访问！

即使我已经订了桌子，我也必须在直立的酒吧上等2个小时。
美味的食物，很少一部分被高估

尽管这是周末该地区为数不多的非卧铺地点之一，但少量倒/高价位的葡萄酒留下了不好的味道。对于纽约美食界，这是不可接受的。食物很好吃，氛围充满活力，但我不会再回来了。

迷人的早餐的最佳地点。华丽的环境中令人惊叹的烘焙食品。不要错过吐司和甜甜圈上的意大利乳清干酪！绝对是一种可爱的享受。

从香蕉猴面包开始，这非常好玩。如果有小便和粗粒，还有其他人则有南瓜华夫饼和柠檬意大利乳清干酪薄煎饼。食物很棒，服务也很完美。不利的一面是，没有足够的空间让提早到达的客人等待。因此，对我们来说不幸的是，我们在座位的靠背上坐着许多晚饭。在建立这个机构的成本方面，我发现这是不可接受的。我从评论中减去了1分。

当我在纽约时，确实是我最喜欢吃晚饭的地方。舒适而迷人的氛围以及您放入嘴里的所有东西都会很美味。甚至不要去考虑不要将意大利乳清干酪和烤面包混在一起。上次我们去的时候，我们还有一个白芦笋盘，它已经超出了。 （从来没有想过我会喜欢芦笋）肉和面食也绝对很棒

早午餐：西葫芦菜肉馅煎蛋饼，乳清干酪开胃菜是菜单中最好的两个。晚餐：任何意大利面都不会出错，但绝对可以尝试蓝蟹扁平面包。总而言之，这是一次很棒的体验。